Hi. Here's a stock tip. Not the money kind (I wish I could give advice on that!!!).
This stock looks great, except for the corn syrup. But if you can stomach using that, give it a try. In answer to my concern that "Natural flavor/protein" had hidden soy protein, see statement below.


http://www.kitchenbasics.net/

1. Do Kitchen Basics contain ingredients which can trigger a reaction in those people with food allergies? While no food can be guaranteed to be safe from causing an allergic reaction in 100% of the population, Kitchen Basics Stocks are all natural and do not contain many of the ingredients which cause food allergies.

Kitchen Basics Chicken Stock is slow cooked from or with:

* Chicken bones
* Carrots, onion, celery
* Natural flavor—protein without artificial additives
* Bay leaf, thyme and peppercorn
* Corn syrup and salt

Kitchen Basics Beef Flavor Stock is slow cooked from or with:

* Beef bones
* Carrots, onion, leek, tomato and garlic
* Natural flavor—protein without artificial additives
* Bay leaf, thyme and peppercorn
* Corn syrup and salt

Kitchen Basics Stocks do not contain:

* MSG (monosodium glutamate)
* HVP (hydrolyzed vegetable protein)
* Disodium inosinate or guanylate
* Yeast extract
* Yeast
* Soy
* Milk, whey, caseine or caseinates
* Wheat, oats, rye, barley



"Our products do not contain soy... The aspetic (Tetra-Pak) lines that run our products do run soy milk at other times for other customers. They go through a rigorous "CIP" (clean in place) after each run made up of sanitizing solutions so that each batch starts with commercially sterile equipment—hoses, tanks and sterilization equipment."

Paul Hamerly