AMY'S KITCHEN
NEW GF/CF PRODUCTS


CREAM OF RICE


As the weather turns wintery, even here in Southern California, where I'm wearing slipper socks and curling up in front of the fireplace, what better way to start the day than with a warm bowl of hot cereal? I have always loved cream of rice, it's kind of the ultimate comfort food. And now Amy's has introduced an improved new spin on this age old staple, it's made from ORGANIC BROWN RICE, and is sweetened with AGAVE NECTAR. At only 170 calories, this is truly a guilt-free treat that is sure to be loved by every member of your household, from baby to grandparents. A wholly modern innovation. It's so simple, yet so delicious. So on those days when I am literally racing to get the kids breakfast before school, or when I want a quick pick-me-up snack (while sitting in front of the computer, where I practically live), I will now turn to Amy's. This product is made from: Water, Organic Whole Grain Brown Rice, Organic Agave Nectar, and Sea Salt. Nothing less, nothing more. Just pop it in the microwave, stir, and you've got breakfast made in 4 minutes. It's allergen-free, GF/CF, Vegan, and Cholesterol-free. But wait, the best part, it tastes creamy, smooth, and sweet!


NON-DAIRY CHEEZE RICE CRUST PIZZA


I've long been a fan of Amy's Rice Crust Spinach Pizza, it's Dairy-free, and Gluten-free, so when I heard they were coming out with a single serving Rice Crust Non-dairy pizza, I jumped for joy. First of all, my kids love anything "mini", and the single serving pizza is the perfect size for two little kids to split. It's also the perfect size for any adult wishing to manage their portion sizes. And as much as my family loved the Rice Crust Spinach Pizza, I must admit, my kids most adore plain old regular pizza... nothing fancy, just crust, tomato sauce, and cheese. Somehow, Amy's has managed to make a wheat-free crust that is better than any frozen wheat crust I've ever tasted. It is reminiscent of a deep dish crust (but obviously thinner). It has fantastic texture and flavor. And the cheese has none of the rubbery weird non-cheesiness you often encounter with soy cheese, it tastes like cheese and it melts like cheese.

Nutritional Facts
Serving Size: 6 oz
Serving Per Container: 1
Calories: 460
Calories from Fat:250
% Daily Value
Total Fat: 28g 43%
Saturated Fat: 3g 15%
Trans Fat: 0g
Cholesterol: 0mg 0%
Sodium: 680mg 28%
Carbohydrates: 46g 15%
Fiber: 4g 16%
Sugars: 7g
Protein: 10g

Organic: 76%

Vitamin A: 4% • Vitamin C: 10%
Calcium: 4% • Iron: 10%


Single Serve Non-Dairy Rice Crust Cheeze Pizza
INGREDIENTS : NO TRANS FAT • NO ADDED MSG • NO PRESERVATIVES (VEGAN) ORGANIC RICE FLOUR, SOY CHEEZE - MOZZARELLA TYPE (FILTERED WATER, HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, TOFU [SOYBEANS, CALCIUM SULFATE], SOY PROTEIN, INULIN [A NATURAL EXTRACT OF CHICORY], CARRAGEENAN [FROM SEAWEED], AGAR AGAR, SEA SALT, NATURAL FLAVOR, LACTIC ACID [VEGAN]), ORGANIC TOMATO PUREE, FILTERED WATER, ORGANIC SUNFLOWER SEED MEAL, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC POTATOES, ORGANIC TAPIOCA FLOUR, ORGANIC AGAVE NECTAR, ORGANIC RED ONIONS, SEA SALT, EXPELLER PRESSED HIGH OLEIC SAFFLOWER OIL, YEAST, SOY LECITHIN, SPICES*, ORGANIC GARLIC, BLACK PEPPER. CONTAINS SOY AND SUNFLOWER SEEDS. *100% PURE HERBS & SPICES (NO HIDDEN INGREDIENTS)

No Gluten Ingredients Dairy free Lactose free Vegan Kosher Corn free